Today, food-borne illness is a greater challenge to both home and commercial food handlers as our culture continues to change what, how and when we eat. 

We help consumers to better understand the importance of proper food handling to reduce the risk of getting sick from food-borne illness.

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In case you missed it...

The Florida Department of Health in Marion County has declared a state of public health emergency relating to the number of confirmed cases of hepatitis A recently found in Marion County. Learn how to prevent being affected and spreading this food-borne virus below.

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For more information, contact the Florida Department of Health in Marion County at 352-644-2633 or info.marion@flhealth.gov.